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CARNAROLI RISOTTO, St. TOLA GOAT CHEESE, HEIRLOOM BEETROOTS, CANDIED LEMON GEL BY CHEF FEDERICO
Feautring Chef Federico Montecchiani, Italian Restaurant Chef, Cafe Milano, Four Seasons, Abu Dhabi and his beautiful and delicious...
chefashish28
May 22, 2020
4 min read
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